Tallow Balm
A rich, multipurpose solution, for all skin types. Our tallow balm starts with beautiful suet from 100% grass-fed cattle, raised regeneratively on pasture at Braeburn Farm in Snow Camp, NC. Loaded with vitamins and essential fatty acids, tallow as well as organic safflower oil, mirror our skin’s molecular composition- resulting in a duo that is readily absorbed and efficient at restoring our moisture barrier. Whole plant infusions of calendula, chamomile, plantain, marshmallow root, and lavender flowers help to calm reactive skin and restore balance while imparting a delicate floral scent.
1 oz | Best used within 6-12 months of purchase.
Ingredients
Suet Tallow from 100% grass-fed and pasture raised NC cattle, organic safflower oil, with whole plant infusions of Calendula*, Chamomile*, Plantain*, Marshmallow root*, and Lavender flowers*.
*Grown on our farm
How To Use
Ensuring hands are clean and dry, scoop a dime-size amount from jar. Warm tallow between palms and gently massage into skin.
Storage: Our tallow balm is shelf stable but will melt at high temperatures; store in a cool space away from direct sunlight. If your balm melts and rehardens at room temperature, you may find the texture has become grainy- to correct this, re-melt tallow by microwaving (without lid) for 30 seconds. Once melted, allow your balm to cool in the fridge or freezer until fully hardened.
A rich, multipurpose solution, for all skin types. Our tallow balm starts with beautiful suet from 100% grass-fed cattle, raised regeneratively on pasture at Braeburn Farm in Snow Camp, NC. Loaded with vitamins and essential fatty acids, tallow as well as organic safflower oil, mirror our skin’s molecular composition- resulting in a duo that is readily absorbed and efficient at restoring our moisture barrier. Whole plant infusions of calendula, chamomile, plantain, marshmallow root, and lavender flowers help to calm reactive skin and restore balance while imparting a delicate floral scent.
1 oz | Best used within 6-12 months of purchase.
Ingredients
Suet Tallow from 100% grass-fed and pasture raised NC cattle, organic safflower oil, with whole plant infusions of Calendula*, Chamomile*, Plantain*, Marshmallow root*, and Lavender flowers*.
*Grown on our farm
How To Use
Ensuring hands are clean and dry, scoop a dime-size amount from jar. Warm tallow between palms and gently massage into skin.
Storage: Our tallow balm is shelf stable but will melt at high temperatures; store in a cool space away from direct sunlight. If your balm melts and rehardens at room temperature, you may find the texture has become grainy- to correct this, re-melt tallow by microwaving (without lid) for 30 seconds. Once melted, allow your balm to cool in the fridge or freezer until fully hardened.
A rich, multipurpose solution, for all skin types. Our tallow balm starts with beautiful suet from 100% grass-fed cattle, raised regeneratively on pasture at Braeburn Farm in Snow Camp, NC. Loaded with vitamins and essential fatty acids, tallow as well as organic safflower oil, mirror our skin’s molecular composition- resulting in a duo that is readily absorbed and efficient at restoring our moisture barrier. Whole plant infusions of calendula, chamomile, plantain, marshmallow root, and lavender flowers help to calm reactive skin and restore balance while imparting a delicate floral scent.
1 oz | Best used within 6-12 months of purchase.
Ingredients
Suet Tallow from 100% grass-fed and pasture raised NC cattle, organic safflower oil, with whole plant infusions of Calendula*, Chamomile*, Plantain*, Marshmallow root*, and Lavender flowers*.
*Grown on our farm
How To Use
Ensuring hands are clean and dry, scoop a dime-size amount from jar. Warm tallow between palms and gently massage into skin.
Storage: Our tallow balm is shelf stable but will melt at high temperatures; store in a cool space away from direct sunlight. If your balm melts and rehardens at room temperature, you may find the texture has become grainy- to correct this, re-melt tallow by microwaving (without lid) for 30 seconds. Once melted, allow your balm to cool in the fridge or freezer until fully hardened.